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Chef Badilla’s colorful fare has fans throughout Southern California. From his legendary bacon-wrapped meatloaf to his sought-after scallops, our menu has something special for everyone.

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#Starters & Lunch Specials
—–

##Asian Nachos
**
Delicately fried wonton strips smothered with melted cheese and garlic ginger cream sauce. Topped with tenderloin steak OR chicken.
==$9.50/13.50

##Lettuce Wraps
**
Diced chicken sautéed with onions, cilantro, and water chestnuts. Topped with peanuts and served with lettuce cups, sweet and sour sauce, shredded carrots, and red cabbage. (Sub shrimp, add $1.50)
==$12.50

##Beach Sliders
**
Two beef patties topped with cheddar, lettuce, tomato, and herb mayo. Served with french fries.
==$9

##Flank Steak Skewers
**
Marinated in ginger soy sauce and grilled. Served with sweet ginger aioli on a bed of mixed greens.
==$13.50

##Ahi “Poke Me, Pokyu”
**
Sushi-grade ahi tossed with green onion, avocado, and teriyaki sauce. Served on a bed of mixed greens, cucumber, and a side of wonton chips. Topped with garlic cream sauce. Spicy or mild.
==$9.50/14.00

##Dos Blacken Tacos
**
Choose chicken, tenderloin steak, or fish, cooked in adobo sauce and served on corn or flour tortillas. Topped with cabbage, tomato, and avocado salsa. (Sub shrimp, add $1.50)
==$8

##Kick Ass Drummets
**
Tossed in buffalo sauce and served medium spice to HOT, HOT, HOT! (or teriyaki BBQ style)
==$9.50/13.50

##Chicken Quesadilla
**
Flour tortillas with chopped chicken, jack, mozzarella, and cheddar. Served with salsa and guacamole.
==$8

##Half and Half
**
Choose a cup of tomato basil soup, the soup of the day, homemade turkey chili, or a house, wedge, or Caesar salad, plus a turkey sandwich with lettuce, tomato, red onion, and herb mayo on sourdough or a French roll. (Sub Chicken Caprese Sandwich or BLTA, add $1.50)
==$9

#Burger & Sandwiches
—–

##Black and Blue Salmon BLT
**
Topped with blue cheese, bacon, mixed greens, tomato, and Dijon mustard on a wheat bun.
==$14.50

##The Abbey Burger
**
Topped with lettuce, tomato, red onion, and herb mayo. (Add cheddar, pepper jack, swiss or blue cheese for $1.00)
==$12

##Patty Time Burger
**
Topped with two slices of pepper jack, Dijon-infused caramelized onions, and thousand island dressing served on our Parmesan-crusted sourdough.
==$13.75

##Turkey and Cheese Sandwich
**
Roasted beer-marinated turkey breast piled high and topped with cheddar. Served with green leaf lettuce, tomato, red onion, and herb mayo on a French roll or sourdough. (Add avocado for $1.50)
==$12

++Award Winning
##West Coast Burger
**
Topped with applewood smoked bacon, cheddar, beer-battered onion rings, lettuce, tomato, herb mayo and rhubarb chipotle BBQ sauce.
==$14.50

++Customer Favorite
##Baja Turkey Burger
**
Topped with pepper jack, applewood, smoked bacon, guacamole, mixed greens, tomato, red onion, herb mayo and serrano butter.
==$14.50

##Chicken Caprese Sandwich
**
Grilled chicken breast topped with fresh mozzarella, basil, Roma tomato, herb mayo, and pesto on homemade focaccia bread.
==$13.50

##French Dip
**
Dry-rubbed roasted rib-eye, shaved and served hot on a French roll with caramelized onions, swiss, creamy horseradish, and a side of au jus.
==$16

##Grilled Cheese and Cup of Tomato Basil Soup
**
Thick-cut sharp cheddar melted on our Parmesan-crusted sourdough bread and served with a cup of our tomato basil soup.
==$10

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#Starters
—–

++Craveable
##Asian Nachos
**
Delicately fried wonton strips smothered with melted cheese and garlic ginger cream sauce. Topped with tenderloin steak OR chicken.
==$9.50/13.50

##Lettuce Wraps
**
Diced chicken sautéed with onions, cilantro, and water chestnuts. Topped with peanuts and served with lettuce cups, sweet and sour sauce, shredded carrots, and red cabbage. (Sub shrimp, add $1.50)
==$12.50

##Abbey “Roadkill” Nachos
**
Tortilla chips piled high with ground beef, grilled chicken, black beans, cheese, guacamole, salsa, and sour cream. (For half portion, choose chicken OR beef.)
==$9.50/13.50

##Beach Sliders
**
Two beef patties topped with cheddar, lettuce, tomato, and herb mayo. Served with french fries.
==$9

##Flank Steak Skewers
**
Marinated in ginger soy sauce and grilled. Served with sweet ginger aioli on a bed of mixed greens.
==$13.50

##Ahi “Poke Me, Pokyu”
**
Sushi-grade ahi tossed with green onion, avocado, and teriyaki sauce. Served on a bed of mixed greens, cucumber, and a side of wonton chips. Topped with garlic cream sauce. Spicy or mild.
==$9.50/14.00

##Garlic Bread Pizza”
**
Rubbed with olive oil, roasted garlic, and jack and mozzarella. Baked in our wood-burning brick oven and served with marinara sauce.
==$8/11

##Dos Blacken Tacos
**
Choose chicken, tenderloin steak, or fish, cooked in adobo sauce and served on corn or flour tortillas. Topped with cabbage, tomato, and avocado salsa. (Sub shrimp, add $1.50)
==$8

##Kick Ass Drummets
**
Tossed in buffalo sauce and served medium spice to HOT, HOT, HOT! (or teriyaki BBQ style)
==$9.50/13.50

##Abbey Tenders
**
Four all-white meat chicken tenders served with french fries and our bleu buffalo sauce.
==$10

##Chips and Salsa
**
Add guacamole for $2.00
==$5

#Sandwiches
—–

##Black and Blue Salmon BLT
**
Topped with blue cheese, bacon, mixed greens, tomato, and Dijon mustard on a wheat bun.
==$14.50

##Turkey and Cheese Sandwich
**
Roasted beer-marinated turkey breast piled high and topped with cheddar. Served with green leaf lettuce, tomato, red onion, and herb mayo on a French roll or sourdough. (Add avocado for $1.50)
==$12

##Chicken Caprese Sandwich
**
Grilled chicken breast topped with fresh mozzarella, basil, Roma tomato, herb mayo, and pesto on homemade focaccia bread.
==$13.50

##French Dip
**
Dry-rubbed roasted rib-eye, shaved and served hot on a French roll with caramelized onions, swiss, creamy horseradish, and a side of au jus.
==$16

##Grilled Cheese and Cup of Tomato Basil Soup
**
Thick-cut sharp cheddar melted on our Parmesan-crusted sourdough bread and served with a cup of our tomato basil soup.
==$10

#Salads & Soups
—–

##Flank Steak
**
Ginger flank steak tossed with red bell peppers, zucchini, carrots, red onion, tomato, mozzarella, jack and creamy ginger sweet chili dressing. Served on mixed greens and red cabbage.
==$9.50/14.50

##Grilled Shimp Louise
**
Grilled Cajun rock shrimp, a hard-boiled egg, tomato, red onion, and romaine tossed in thousand island dressing and topped with a grilled lemon.
==$9.50/14.50

##Buffalo Ranch
**
Crispy chicken served with mixed greens, crumbled blue cheese, jack, mozzarella, onion, carrots, and tomato. Tossed in buffalo ranch dressing.
==$8/12.50

##Spinach and Black Bean
**
Spinach tossed in balsamic vinaigrette and topped with mushrooms, red bell peppers, feta, cilantro, and walnuts. Served on a bed of warm black beans and cheese.
==$8/12

##Caesar Grilled
**
Grilled romaine lettuce topped with Caesar and Parmesan. (Add chicken for $4.75; add shrimp for $6; add salmon for $7)
==$6.50/9.75

##Greenhouse Garden
**
Mixed greens topped with carrots, tomato, jack, mozzarella, and red onions. Choose ranch, blue cheese, balsamic, vinaigrette, creamy ginger, buffalo ranch, Caesar, or thousand island dressing.
==$6.50

##Bowl of Chili or Soup
**
Homemade Turkey Chili, Tomato Basil Soup or the Soup of the Day
==$6

#Kids Menu
—–

##Chicken Strips
**
Served with french fries.
==$6

##Slider (Cheese or Plain)
**
Served with french fries.
==$6

##Penne Pasta
**
With marinara sauce or butter
==$6

##Cheese Pizza
**
Five-cheese pizza.
==$6

##Grilled Cheese Sandwich
**
Served with french fries.
==$6

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#Abbey Specialties
—–

##Ginger Flank Steak Skewers
**
Served with steamed jasmine rice and vegetable medley. Topped with crispy fried garlic, cabbage, and sweet plum teriyaki sauce.
==$17

##Main Street Salmon
**
6-oz. grilled Atlantic salmon served with steaed jasmine rice, vegetable medley, and a grilled lemon. Topped with your choice of lemon caper butter or BBQ teriyaki glaze.
==$19.50

##Pesto Chicken Pasta
**
Penne tossed with garlic, sun-dried tomatoes, and a creamy walnut pesto sauce. Topped with broccoli, crushed walnuts, and Parmesan. Served with a side of grilled focaccia bread. (Sub shrimp, add $1.00; sub salmon, add $5.00)
==$15

##Thai Tenderloin Noodles
**
Tenderloin steak sautéed with red bell peppers, snow peas, zucchini, and udon noodles. Tossed in sweet soy-chili sauce and garnished with crispy wontons, cilantro, and chopped peanuts. (Sub shrimp, add $1.50)
==$16

#On The Lighter Side
—–

##Lettuce Tacos
**
Choose chicken, tenderloin steak, or fish, cooked in adobo sauce and served on bibbed lettuce. Topped with cabbage, tomato, and avocado salsa. (Sub shrimp, add $1.50)
==$8

##Roasted Turkey Avocado Spinach Wrap
**
Roasted turkey with avocado, spinach, diced tomatoes, and sweet chili. Wrapped in a flour tortilla and served with a side of steamed broccoli.
==$11

##Lemon Caper Chicken
**
6 oz. chicken breast grilled and topped with lemon capers, served on a bed of grilled veggies.
==$12

##Burger Bowl
**
Your choice of 1/2 lb. beef, turkey or veggie burger, served on a bed of roasted veggies.
==$12

#Burgers
—–

##The Abbey Burger
**
Topped with lettuce, tomato, red onion, and herb mayo. (Add cheddar, pepper jack, swiss or blue cheese for $1.00)
==$12

##Patty Time Burger
**
Topped with two slices of pepper jack, Dijon-infused caramelized onions, and thousand island dressing served on our Parmesan-crusted sourdough.
==$13.75

++Award Winning
##West Coast Burger
**
Topped with applewood smoked bacon, cheddar, beer-battered onion rings, lettuce, tomato, herb mayo and rhubarb chipotle BBQ sauce.
==$14.50

++Customer Favorite
##Baja Turkey Burger
**
Topped with pepper jack, applewood, smoked bacon, guacamole, mixed greens, tomato, red onion, herb mayo and serrano butter.
==$14.50

##A Lot of Veggie Burger
**
The Abbey’s take on a veggie burger. Topped with sautéed red bell peppers, mushrooms, and onions. Served with spinach, tomato, and herb mayo on a wheat bun.
==$13

#Pizza
—–

##Supreme Me
**
Pepperoni, sausage, olives, bell peppers, onions, and mushrooms on a five cheese pizza.
==$13.50/18.50

##Pesto and Herb Artichoke
**
Pesto sauce, shredded jack, mozzarella, herb-marinated artichoke, sun-dried tomatoes, and feta crumbles.
==$12.50/16.50

##Thai Chicken
**
Grilled chicken, cilantro, carrots, red onion, cucumber, mozzarella, and jack with spicy peanut sauce.
==$13/17.50

##Sweet Hawaiian
**
Layered with roasted pineapple, Canadian and applewood smoked bacon, and seet chili sauce. Garnished with green onion.
==$12.50/17

##Buffalo Chicken
**
Buffalo marinara sauce blend, pepperoni, crispy chicken, mozzarella, jack and blue cheese crumbles.
==$13/17.50

##Applewood Bacon and Spinach
**
Spinach tossed in light garlic oil, applewood smoked bacon, jack, mozzarella, and Parmesan.
==$12.50/16.50

##Margherita
**
Fresh mozzarella, jack, asiago, and Parmesan topped with sliced tomatoes and fresh basil.
==$11.50/15.50

++Customer Favorite
##Abbey Salad
**
Chopped romaine, tomatoes, jack, mozzarella, and avocado tossed in ranch dressing, piled high on top of a five-cheese pizza.
==$11.50/15.50

##BBQ Chicken
**
BBQ pizza topped with char-grilled chicken breast tossed in rhubarb chipotle BBQ sauce, red onions, and cilantro.
==$12.50/16.50

##Spicy Shrimp and Garlic
**
Rock shrimp sautéed with garlic, sweet chili, and chili paste on a bed of mozzarella and jack. Garnished with cilantro, Parmesan, and a grilled lime.
==$13/17.50

##Five Cheese
**
Mozzarella, jack, asiago, cheddar, and Parmesan, with our house marinara sauce.
==$10/14

##Pepperoni/Sausage
**
Sliced pepperoni or sausage layered over a five-cheese pizza.
==$12/16

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