Chef Badilla’s colorful fare has fans throughout Southern California. From his legendary bacon-wrapped meatloaf to his sought-after scallops, our menu has something special for everyone.
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#Starters & Lunch Specials
—–
##Asian Nachos
**Delicately fried wonton strips smothered with melted cheese and garlic ginger cream sauce. Topped with tenderloin steak OR chicken.
==$9.50/13.50
##Lettuce Wraps
**Diced chicken sautéed with onions, cilantro, and water chestnuts. Topped with peanuts and served with lettuce cups, sweet and sour sauce, shredded carrots, and red cabbage. (Sub shrimp, add $1.50)
==$12.50
##Beach Sliders
**Two beef patties topped with cheddar, lettuce, tomato, and herb mayo. Served with french fries.
==$9
##Flank Steak Skewers
**Marinated in ginger soy sauce and grilled. Served with sweet ginger aioli on a bed of mixed greens.
==$13.50
##Ahi “Poke Me, Pokyu”
**Sushi-grade ahi tossed with green onion, avocado, and teriyaki sauce. Served on a bed of mixed greens, cucumber, and a side of wonton chips. Topped with garlic cream sauce. Spicy or mild.
==$9.50/14.00
##Dos Blacken Tacos
**Choose chicken, tenderloin steak, or fish, cooked in adobo sauce and served on corn or flour tortillas. Topped with cabbage, tomato, and avocado salsa. (Sub shrimp, add $1.50)
==$8
##Kick Ass Drummets
**Tossed in buffalo sauce and served medium spice to HOT, HOT, HOT! (or teriyaki BBQ style)
==$9.50/13.50
##Chicken Quesadilla
**Flour tortillas with chopped chicken, jack, mozzarella, and cheddar. Served with salsa and guacamole.
==$8
##Half and Half
**Choose a cup of tomato basil soup, the soup of the day, homemade turkey chili, or a house, wedge, or Caesar salad, plus a turkey sandwich with lettuce, tomato, red onion, and herb mayo on sourdough or a French roll. (Sub Chicken Caprese Sandwich or BLTA, add $1.50)
==$9
#Burger & Sandwiches
—–
##Black and Blue Salmon BLT
**Topped with blue cheese, bacon, mixed greens, tomato, and Dijon mustard on a wheat bun.
==$14.50
##The Abbey Burger
**Topped with lettuce, tomato, red onion, and herb mayo. (Add cheddar, pepper jack, swiss or blue cheese for $1.00)
==$12
##Patty Time Burger
**Topped with two slices of pepper jack, Dijon-infused caramelized onions, and thousand island dressing served on our Parmesan-crusted sourdough.
==$13.75
##Turkey and Cheese Sandwich
**Roasted beer-marinated turkey breast piled high and topped with cheddar. Served with green leaf lettuce, tomato, red onion, and herb mayo on a French roll or sourdough. (Add avocado for $1.50)
==$12
++Award Winning
##West Coast Burger
**Topped with applewood smoked bacon, cheddar, beer-battered onion rings, lettuce, tomato, herb mayo and rhubarb chipotle BBQ sauce.
==$14.50
++Customer Favorite
##Baja Turkey Burger
**Topped with pepper jack, applewood, smoked bacon, guacamole, mixed greens, tomato, red onion, herb mayo and serrano butter.
==$14.50
##Chicken Caprese Sandwich
**Grilled chicken breast topped with fresh mozzarella, basil, Roma tomato, herb mayo, and pesto on homemade focaccia bread.
==$13.50
##French Dip
**Dry-rubbed roasted rib-eye, shaved and served hot on a French roll with caramelized onions, swiss, creamy horseradish, and a side of au jus.
==$16
##Grilled Cheese and Cup of Tomato Basil Soup
**Thick-cut sharp cheddar melted on our Parmesan-crusted sourdough bread and served with a cup of our tomato basil soup.
==$10
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#Starters
—–
++Craveable
##Asian Nachos
**Delicately fried wonton strips smothered with melted cheese and garlic ginger cream sauce. Topped with tenderloin steak OR chicken.
==$9.50/13.50
##Lettuce Wraps
**Diced chicken sautéed with onions, cilantro, and water chestnuts. Topped with peanuts and served with lettuce cups, sweet and sour sauce, shredded carrots, and red cabbage. (Sub shrimp, add $1.50)
==$12.50
##Abbey “Roadkill” Nachos
**Tortilla chips piled high with ground beef, grilled chicken, black beans, cheese, guacamole, salsa, and sour cream. (For half portion, choose chicken OR beef.)
==$9.50/13.50
##Beach Sliders
**Two beef patties topped with cheddar, lettuce, tomato, and herb mayo. Served with french fries.
==$9
##Flank Steak Skewers
**Marinated in ginger soy sauce and grilled. Served with sweet ginger aioli on a bed of mixed greens.
==$13.50
##Ahi “Poke Me, Pokyu”
**Sushi-grade ahi tossed with green onion, avocado, and teriyaki sauce. Served on a bed of mixed greens, cucumber, and a side of wonton chips. Topped with garlic cream sauce. Spicy or mild.
==$9.50/14.00
##Garlic Bread Pizza”
**Rubbed with olive oil, roasted garlic, and jack and mozzarella. Baked in our wood-burning brick oven and served with marinara sauce.
==$8/11
##Dos Blacken Tacos
**Choose chicken, tenderloin steak, or fish, cooked in adobo sauce and served on corn or flour tortillas. Topped with cabbage, tomato, and avocado salsa. (Sub shrimp, add $1.50)
==$8
##Kick Ass Drummets
**Tossed in buffalo sauce and served medium spice to HOT, HOT, HOT! (or teriyaki BBQ style)
==$9.50/13.50
##Abbey Tenders
**Four all-white meat chicken tenders served with french fries and our bleu buffalo sauce.
==$10
##Chips and Salsa
**Add guacamole for $2.00
==$5
#Sandwiches
—–
##Black and Blue Salmon BLT
**Topped with blue cheese, bacon, mixed greens, tomato, and Dijon mustard on a wheat bun.
==$14.50
##Turkey and Cheese Sandwich
**Roasted beer-marinated turkey breast piled high and topped with cheddar. Served with green leaf lettuce, tomato, red onion, and herb mayo on a French roll or sourdough. (Add avocado for $1.50)
==$12
##Chicken Caprese Sandwich
**Grilled chicken breast topped with fresh mozzarella, basil, Roma tomato, herb mayo, and pesto on homemade focaccia bread.
==$13.50
##French Dip
**Dry-rubbed roasted rib-eye, shaved and served hot on a French roll with caramelized onions, swiss, creamy horseradish, and a side of au jus.
==$16
##Grilled Cheese and Cup of Tomato Basil Soup
**Thick-cut sharp cheddar melted on our Parmesan-crusted sourdough bread and served with a cup of our tomato basil soup.
==$10
#Salads & Soups
—–
##Flank Steak
**Ginger flank steak tossed with red bell peppers, zucchini, carrots, red onion, tomato, mozzarella, jack and creamy ginger sweet chili dressing. Served on mixed greens and red cabbage.
==$9.50/14.50
##Grilled Shimp Louise
**Grilled Cajun rock shrimp, a hard-boiled egg, tomato, red onion, and romaine tossed in thousand island dressing and topped with a grilled lemon.
==$9.50/14.50
##Buffalo Ranch
**Crispy chicken served with mixed greens, crumbled blue cheese, jack, mozzarella, onion, carrots, and tomato. Tossed in buffalo ranch dressing.
==$8/12.50
##Spinach and Black Bean
**Spinach tossed in balsamic vinaigrette and topped with mushrooms, red bell peppers, feta, cilantro, and walnuts. Served on a bed of warm black beans and cheese.
==$8/12
##Caesar Grilled
**Grilled romaine lettuce topped with Caesar and Parmesan. (Add chicken for $4.75; add shrimp for $6; add salmon for $7)
==$6.50/9.75
##Greenhouse Garden
**Mixed greens topped with carrots, tomato, jack, mozzarella, and red onions. Choose ranch, blue cheese, balsamic, vinaigrette, creamy ginger, buffalo ranch, Caesar, or thousand island dressing.
==$6.50
##Bowl of Chili or Soup
**Homemade Turkey Chili, Tomato Basil Soup or the Soup of the Day
==$6
#Kids Menu
—–
##Chicken Strips
**Served with french fries.
==$6
##Slider (Cheese or Plain)
**Served with french fries.
==$6
##Penne Pasta
**With marinara sauce or butter
==$6
##Cheese Pizza
**Five-cheese pizza.
==$6
##Grilled Cheese Sandwich
**Served with french fries.
==$6
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#Abbey Specialties
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##Ginger Flank Steak Skewers
**Served with steamed jasmine rice and vegetable medley. Topped with crispy fried garlic, cabbage, and sweet plum teriyaki sauce.
==$17
##Main Street Salmon
**6-oz. grilled Atlantic salmon served with steaed jasmine rice, vegetable medley, and a grilled lemon. Topped with your choice of lemon caper butter or BBQ teriyaki glaze.
==$19.50
##Pesto Chicken Pasta
**Penne tossed with garlic, sun-dried tomatoes, and a creamy walnut pesto sauce. Topped with broccoli, crushed walnuts, and Parmesan. Served with a side of grilled focaccia bread. (Sub shrimp, add $1.00; sub salmon, add $5.00)
==$15
##Thai Tenderloin Noodles
**Tenderloin steak sautéed with red bell peppers, snow peas, zucchini, and udon noodles. Tossed in sweet soy-chili sauce and garnished with crispy wontons, cilantro, and chopped peanuts. (Sub shrimp, add $1.50)
==$16
#On The Lighter Side
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##Lettuce Tacos
**Choose chicken, tenderloin steak, or fish, cooked in adobo sauce and served on bibbed lettuce. Topped with cabbage, tomato, and avocado salsa. (Sub shrimp, add $1.50)
==$8
##Roasted Turkey Avocado Spinach Wrap
**Roasted turkey with avocado, spinach, diced tomatoes, and sweet chili. Wrapped in a flour tortilla and served with a side of steamed broccoli.
==$11
##Lemon Caper Chicken
**6 oz. chicken breast grilled and topped with lemon capers, served on a bed of grilled veggies.
==$12
##Burger Bowl
**Your choice of 1/2 lb. beef, turkey or veggie burger, served on a bed of roasted veggies.
==$12
#Burgers
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##The Abbey Burger
**Topped with lettuce, tomato, red onion, and herb mayo. (Add cheddar, pepper jack, swiss or blue cheese for $1.00)
==$12
##Patty Time Burger
**Topped with two slices of pepper jack, Dijon-infused caramelized onions, and thousand island dressing served on our Parmesan-crusted sourdough.
==$13.75
++Award Winning
##West Coast Burger
**Topped with applewood smoked bacon, cheddar, beer-battered onion rings, lettuce, tomato, herb mayo and rhubarb chipotle BBQ sauce.
==$14.50
++Customer Favorite
##Baja Turkey Burger
**Topped with pepper jack, applewood, smoked bacon, guacamole, mixed greens, tomato, red onion, herb mayo and serrano butter.
==$14.50
##A Lot of Veggie Burger
**The Abbey’s take on a veggie burger. Topped with sautéed red bell peppers, mushrooms, and onions. Served with spinach, tomato, and herb mayo on a wheat bun.
==$13
#Pizza
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##Supreme Me
**Pepperoni, sausage, olives, bell peppers, onions, and mushrooms on a five cheese pizza.
==$13.50/18.50
##Pesto and Herb Artichoke
**Pesto sauce, shredded jack, mozzarella, herb-marinated artichoke, sun-dried tomatoes, and feta crumbles.
==$12.50/16.50
##Thai Chicken
**Grilled chicken, cilantro, carrots, red onion, cucumber, mozzarella, and jack with spicy peanut sauce.
==$13/17.50
##Sweet Hawaiian
**Layered with roasted pineapple, Canadian and applewood smoked bacon, and seet chili sauce. Garnished with green onion.
==$12.50/17
##Buffalo Chicken
**Buffalo marinara sauce blend, pepperoni, crispy chicken, mozzarella, jack and blue cheese crumbles.
==$13/17.50
##Applewood Bacon and Spinach
**Spinach tossed in light garlic oil, applewood smoked bacon, jack, mozzarella, and Parmesan.
==$12.50/16.50
##Margherita
**Fresh mozzarella, jack, asiago, and Parmesan topped with sliced tomatoes and fresh basil.
==$11.50/15.50
++Customer Favorite
##Abbey Salad
**Chopped romaine, tomatoes, jack, mozzarella, and avocado tossed in ranch dressing, piled high on top of a five-cheese pizza.
==$11.50/15.50
##BBQ Chicken
**BBQ pizza topped with char-grilled chicken breast tossed in rhubarb chipotle BBQ sauce, red onions, and cilantro.
==$12.50/16.50
##Spicy Shrimp and Garlic
**Rock shrimp sautéed with garlic, sweet chili, and chili paste on a bed of mozzarella and jack. Garnished with cilantro, Parmesan, and a grilled lime.
==$13/17.50
##Five Cheese
**Mozzarella, jack, asiago, cheddar, and Parmesan, with our house marinara sauce.
==$10/14
##Pepperoni/Sausage
**Sliced pepperoni or sausage layered over a five-cheese pizza.
==$12/16
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